W+ Joint Collagen Types I, II and III Biochem
VS
100% Whey Protein Isolate NutraBio Labs

[Biochem] W+ Joint Collagen Types I, II and III VS 100% Whey Protein Isolate [NutraBio Labs]

2.6 VSR
VSRating
8 VSR
$ 2.48
Price
per pure 25g protein
$ 1.04
20 g
Protein
per serving size
25 g
$ 1.98
Price
per serving size
$ 1.04
No
Amino Acids / BCAAs
No
No
Enzymes / Probiotics
No
Yes
4 Mineral(s): Calcium, Magnesium, Sodium, Potassium
Vitamins / Minerals
Yes
4 Mineral(s): Calcium, Magnesium, Sodium, Potassium
Yes
1 Flavor(s): Vanilla
Flavors
Yes
2 Flavor(s): Alpine Vanilla, Dutch Chocolate
Yes
1 Size(s): 9.67 oz
Sizes
Yes
2 Size(s): 2 lb, 5 lb
Biochem W+ Joint Collagen Types I, II and III
NutraBio Labs 100% Whey Protein Isolate
Our verdict

We’ve conducted an analysis of Biochem W+ Joint Collagen Types I, II and III and NutraBio Labs 100% Whey Protein Isolate. Biochem W+ Joint Collagen Types I, II and III takes first place in this comparison and gains 2.6 VSR. Its adversary NutraBio Labs 100% Whey Protein Isolate gains 8 VSR. The gap in rating was affected in the first place by the price, the cost of 25 grams of pure protein of Biochem W+ Joint Collagen Types I, II and III is $ 2.48 as against $ 1.04 of NutraBio Labs 100% Whey Protein Isolate. The serving of Biochem W+ Joint Collagen Types I, II and III contains 20 grams protein as against 25 grams of NutraBio Labs 100% Whey Protein Isolate. For a serving of Biochem W+ Joint Collagen Types I, II and III you will pay $ 1.98 , and a for a serving of NutraBio Labs 100% Whey Protein Isolate you will have to pay $ 1.04.

The Biochem W+ Joint Collagen Types I, II and III composition contains minerals in an amount of 4 as against 4 in NutraBio Labs 100% Whey Protein Isolate.

Biochem W+ Joint Collagen Types I, II and III has just one flavour, Vanilla. NutraBio Labs produces 2 flavors of 100% Whey Protein Isolate.

Biochem W+ Joint Collagen Types I, II and III has just one size, 9.67 oz. NutraBio Labs makes available 2 different sizes of 100% Whey Protein Isolate.


We recommend buying NutraBio Labs 100% Whey Protein Isolate.

Same Nutrition Facts
90
calories
110
5 mg
cholesterol
5 mg
1 g
total carbohydrate
2 g
20 g
protein
25 g
from 11.4 g whey protein isolate, 10.7 g type I and III collagen peptides
/
-
51 mg
calcium
140 mg
Effective for: Indigestion; High levels of potassium in the blood; Low levels of calcium in the blood; Kidney failure
Possibly Effective for: Colon cancer, rectal cancer; High cholesterol; High blood pressure; Preventing tooth loss; Overactive parathyroid; Weak and brittle bones; Premenstrual syndrome
28 mg
phosphorus
67 mg
8 mg
magnesium
25 mg
Effective for: Constipation; Indigestion; Seizures in women with pre-eclampsia; Low levels of magnesium in the blood; A pregnancy complication marked by high blood pressure and protein in the urine
Possibly Effective for: Irregular heartbeat; Asthma; Nerve pain in people with cancer; Cerebral palsy; Chronic fatigue syndrome; Cluster headache; Colon cancer, rectal cancer; Heart disease; Cystic fibrosis; Diabetes; Fibromyalgia; Hearing loss; High cholesterol; A disease of heart valves; Weak and brittle bones; Pain after surgery; Premenstrual syndrome; Chest pain due to blood vessel spasms; A type of irregular heartbeat
70 mg
sodium
95 mg
Effective for: Low levels of sodium in the blood
Possibly Effective for: Cystic fibrosis
64 mg
potassium
180 mg
Effective for: Low levels of potassium in the blood
Possibly Effective for: Stroke; High blood pressure
Difference Nutrition Facts
Only in nutrition
W+ Joint Collagen Types I, II and III Biochem
UC-II
40 mg
collagen with undenatured type II collagen
Only in nutrition
100% Whey Protein Isolate NutraBio Labs
Dietary Fiber
1 g
Whey Protein Isolate
28.74 g
28.74 grams WPI yielding 25 grams of complete protein, CFM cross flow micro and ultra-filtered. Cold processed. Instantized with sunflower lecithin.
Maybe Interesting
W+ Joint Collagen Types I, II and III Biochem
100% Whey Protein Isolate NutraBio Labs